Have you ever tried something so delicious you can barely stand it This is one of those recipes. When you make this delicious Cream Cheese Squares you’ll feel like you’ve died and gone to heaven.
These Cream Cheese Squares are the perfect after-dinner snack or even used as a dessert. They are so simple to make, have the perfect amount of sweetness, and are so delicious.
Here is a quick and easy recipe that everyone will love. These Cream Cheese Bars are so rich and sweet that everyone will want more.To Make this Recipe You’ Will Need the following ingredients:
2 (8 ounce) cans refrigerated crescent roll dough
2 (8 ounce) packages cream cheese
1 cup white sugar
1 teaspoon vanilla extract
½ cup margarine, melted
¼ cup white sugar
1 teaspoon ground cinnamon
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a 9×13-inch baking pan.
Step 3: Add one can of the crescent rolls into the greased pan and press it evenly on the bottom.
Step 4: In a medium mixing bowl, add the 1 cup of sugar, cream cheese, and vanilla. Stir until well mixed and smooth.
Step 5: Spread the mixture on top of the crescent layer.
Step 6: Unroll and place the seconds crescent rolls over the cream cheese layer.
Step 7: Pour in the melted butter or margarine all over the pan.
Step 8: In a small mixing bowl, add cinnamon and 1/4 cup of sugar. Stir until well mixed, then sprinkle on top of the melted butter.
Step 9: Place inside the preheated oven and bake for 25 to 30 minutes or until the top turns golden and crispy.
Step 10: Remove from the oven and let it sit on a wire rack to cool at room temperature.
Step 11: Serve and enjoy!