Introduction

Nougat bars are a classic treat made with layers of chewy nougat, crunchy nuts, and sometimes chocolate. They offer a delightful combination of textures and flavors, making them a perfect snack or dessert for any occasion. Whether you’re making them for a special event, as a homemade gift, or just to satisfy your sweet tooth, these bars are guaranteed to impress!

 

Ingredients

Nougat Layer:

2 cups granulated sugar
1 cup light corn syrup
¼ cup water
2 large egg whites, room temperature
1 teaspoon vanilla extract
1 ½ cups roasted peanuts or almonds, chopped

Chocolate Coating (Optional):

12 ounces semisweet or dark chocolate, melted

 

Directions

Prepare the Nougat Mixture:

Line an 8×8-inch baking pan with parchment paper, making sure there is some overhang on the sides to help lift the nougat out later.
In a saucepan, mix together the granulated sugar, light corn syrup, and water. Cook over medium heat, stirring occasionally, until the mixture reaches 260°F (127°C) on a candy thermometer.
While the syrup is heating, whip the egg whites in a large bowl until stiff peaks form.

Combine Syrup with Egg Whites:

Once the syrup reaches the desired temperature, slowly pour it into the egg whites while mixing on low speed.
Raise the mixer speed to medium-high and beat until the mixture thickens and turns glossy.
Mix in the vanilla extract and chopped nuts, ensuring they are thoroughly combined.

Shape and Set the Nougat:

Quickly transfer the nougat mixture to the prepared baking dish, spreading it evenly with a spatula.
Let the nougat cool at room temperature for at least 2 hours or until fully set.

Coat with Chocolate (Optional):

If using chocolate, melt it in a double boiler or microwave, stirring until smooth.
Cut the nougat into bars and dip each bar into the melted chocolate, allowing any excess to drip off. Place on a parchment-lined tray to set.

Chill and Serve:

Refrigerate the chocolate-covered nougat bars for about 20 minutes or until the chocolate is firm.
Serve and enjoy your homemade nougat bars!

 

Conclusion

Homemade nougat bars are a delightful blend of chewy sweetness and nutty crunch. They’re perfect for sharing, gifting, or indulging in when you crave something special. With some practice and a few simple ingredients, you can create a gourmet-style treat right at home. Enjoy these nougat bars as a delicious homemade alternative to store-bought candy!